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broiled

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broiled


  2  definitions  found 
 
  From  Webster's  Revised  Unabridged  Dictionary  (1913)  [web1913]: 
 
  Broil  \Broil\,  v.  t.  [imp.  &  p.  p.  {Broiled};  p.  pr  &  vb  n. 
  {Broiling}.]  [OE.  broilen,  OF  bruillir  fr  bruir  to  broil, 
  burn;  of  Ger.  origin;  cf  MHG.  br["u]ejen,  G.  br["u]hen,  to 
  scald,  akin  to  E.  brood.] 
  1.  To  cook  by  direct  exposure  to  heat  over  a  fire,  esp.  upon 
  a  gridiron  over  coals. 
 
  2.  To  subject  to  great  (commonly  direct)  heat. 
 
  From  WordNet  r  1.6  [wn]: 
 
  broiled 
  adj  :  cooked  by  radiant  heat  (as  over  a  grill)  [syn:  {grilled}] 




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