2  definitions  found 
 
  From  Webster's  Revised  Unabridged  Dictionary  (1913)  [web1913]: 
 
  Buccan  \Buc"can\,  n.  [F.  boucan.  See  {Buccaneer}.] 
  1.  A  wooden  frame  or  grid  for  roasting,  smoking,  or  drying 
  meat  over  fire. 
 
  2.  A  place  where  meat  is  smoked. 
 
  3.  Buccaned  meat. 
 
  From  Webster's  Revised  Unabridged  Dictionary  (1913)  [web1913]: 
 
  Buccan  \Buc"can\,  v.  t.  [F.  boucaner  See  {Buccaneer}.] 
  To  expose  (meat)  in  strips  to  fire  and  smoke  upon  a  buccan. 

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