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  1  definition  found 
  From  Webster's  Revised  Unabridged  Dictionary  (1913)  [web1913]: 
  Carbonado  \Car`bo*na"do\,  Carbonade  \Car"bo*nade\,  v.  t.  [imp.  & 
  p.  p.  {Carbonadoed};  p.  pr  &  vb  n.  {Carbonadoing}.] 
  1.  To  cut  (meat)  across  for  frying  or  broiling;  to  cut  or 
  slice  and  broil.  [Obs.] 
  A  short-legged  hen  daintily  carbonadoed.  --Bean.  & 
  2.  To  cut  or  hack,  as  in  fighting.  [Obs.] 
  I'll  so  carbonado  your  shanks.  --Shak.