browse words by letter
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
quenelle |
1 definition found From Webster's Revised Unabridged Dictionary (1913) [web1913]: Quenelle \Que*nelle"\, n. [F.] (Cookery) A kind of delicate forcemeat, commonly poached and used as a dish by itself or for garnishing.