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rissolemore about rissole

rissole


  2  definitions  found 
 
  From  Webster's  Revised  Unabridged  Dictionary  (1913)  [web1913]: 
 
  Rissole  \Ris`sole"\,  n.  [F.,  fr  rissoler  to  fry  meat  till  it  is 
  brown.]  (Cookery) 
  A  small  ball  of  rich  minced  meat  or  fish,  covered  with  pastry 
  and  fried. 
 
  From  WordNet  r  1.6  [wn]: 
 
  rissole 
  n  :  minced  cooked  meat  or  fish  coated  in  egg  and  breadcrumbs  and 
  fried  in  deep  fat 




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