browse words by letter
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
more about capsicum
capsicum |
3 definitions found From Webster's Revised Unabridged Dictionary (1913) [web1913]: Pepper \Pep"per\, n. [OE. peper, AS pipor, L. piper, fr Gr ?, ?, akin to Skr. pippala pippali.] 1. A well-known, pungently aromatic condiment, the dried berry, either whole or powdered, of the {Piper nigrum}. Note: Common, or black, pepper is made from the whole berry, dried just before maturity; white pepper is made from the ripe berry after the outer skin has been removed by maceration and friction. It has less of the peculiar properties of the plant than the black pepper. Pepper is used in medicine as a carminative stimulant. 2. (Bot.) The plant which yields pepper, an East Indian woody climber ({Piper nigrum}), with ovate leaves and apetalous flowers in spikes opposite the leaves. The berries are red when ripe. Also by extension, any one of the several hundred species of the genus {Piper}, widely dispersed throughout the tropical and subtropical regions of the earth. 3. Any plant of the genus Capsicum, and its fruit; red pepper; as the bell pepper. Note: The term pepper has been extended to various other fruits and plants, more or less closely resembling the true pepper, esp. to the common varieties of {Capsicum}. See {Capsicum}, and the Phrases, below. {African pepper}, the Guinea pepper. See under {Guinea}. {Cayenne pepper}. See under {Cayenne}. {Chinese pepper}, the spicy berries of the {Xanthoxylum piperitum}, a species of prickly ash found in China and Japan. {Guinea pepper}. See under {Guinea}, and {Capsicum}. {Jamaica pepper}. See {Allspice}. {Long pepper}. a The spike of berries of {Piper longum}, an East Indian shrub. b The root of {Piper, or Macropiper methysticum}. See {Kava}. {Malaguetta}, or {Meleguetta}, {pepper}, the aromatic seeds of the {Amomum Melegueta}, an African plant of the Ginger family. They are sometimes used to flavor beer, etc., under the name of {grains of Paradise}. {Red pepper}. See {Capsicum}. {Sweet pepper bush} (Bot.), an American shrub ({Clethra alnifolia}), with racemes of fragrant white flowers; -- called also {white alder}. {Pepper box} or {caster}, a small box or bottle, with a perforated lid, used for sprinkling ground pepper on food, etc {Pepper corn}. See in the Vocabulary. {Pepper elder} (Bot.), a West Indian name of several plants of the Pepper family, species of {Piper} and {Peperomia}. {Pepper moth} (Zo["o]l.), a European moth ({Biston betularia}) having white wings covered with small black specks. {Pepper pot}, a mucilaginous soup or stew of vegetables and cassareep, much esteemed in the West Indies. {Pepper root}. (Bot.). See {Coralwort}. {pepper sauce}, a condiment for the table, made of small red peppers steeped in vinegar. {Pepper tree} (Bot.), an aromatic tree ({Drimys axillaris}) of the Magnolia family, common in New Zealand. See {Peruvian mastic tree}, under {Mastic}. From Webster's Revised Unabridged Dictionary (1913) [web1913]: Capsicum \Cap"si*cum\ (k[a^]p"s[i^]*k[u^]m), n. [NL., fr L. capsa box, chest.] (Bot.) A genus of plants of many species, producing capsules or dry berries of various forms, which have an exceedingly pungent, biting taste, and when ground form the red or Cayenne pepper of commerce. [1913 Webster] Note: The most important species are {Capsicum baccatum} or bird pepper, {C. fastigiatum} or chili pepper, {C. frutescens} or spur pepper, and {C. annuum} or Guinea pepper, which includes the bell pepper and other common garden varieties. The fruit is much used both in its green and ripe state, in pickles and in cookery. See {Cayenne pepper}. [1913 Webster] From WordNet r 1.6 [wn]: capsicum n : any of various tropical plants of the genus Capsicum bearing peppers [syn: {pepper}, {capsicum pepper plant}]
more about capsicum
This work is licensed under a
